A resilient and sustainable fisheries and agriculture sector that enhances food and nutrition security, contributes to economic growth and respects the natural environment.
To ensure the increasing availability of enough locally produced food in order to meet the county’s food security and nutrition needs and reduce risks and vulnerability in the event of local and/or external factors which may limit or hinder access to global food markets. Based on the National Food and Nutrition Security Policy the Ministry of Agriculture and Fisheries will simulate and guide investments in building and sustaining desired level of local food production as part of the strategic food supply/availability system.
The Seychelles Food and Nutrition Security Policy (NFNSP) is specially developed to align and strengthen the county’s capacity and ability to deliver on its food and nutrition security objectives and targets in a manner that ensures efficiency and sustainability in resource use, able institutions and human capacity and resilience in the face of internal and external shocks as well as progressive change in key parameters such as population size.
The Seychelles National Agricultural Investment Plan (SNAIP) is a framework that seeks to harmonize, consolidate and accelerate the implementation of the country’s agriculture and food security and nutrition related policies and strategies in the period 2015 to 2020. SNAIP sets the country’s agriculture and food security and nutrition development for the next five years within the context of the Medium Term Expenditure Framework (MTEF).
The Ministry of Fisheries and Agriculture kindly requesting your views and comments regarding the attached draft Bill of the "Control of Dogs Act 2017". Kindly forward your comments and views to firstname.lastname@example.org
The Ministry of Fisheries and Agriculture requests the pleasure of your company at the 1st edition of its Lafwar Agrikol for this year 2018 on Sunday 4th March 2018 from 10am to 6pm at the NSC Hall,Roche Caiman. Kindly download and fill in the registration form and send to email@example.com not later than 12:00PM Thursday 22nd February 2018.